March 21st, 2020 Hi! I hope you are well in these strange times. They syrup season is going well for us. It was an early start but we have had strong flows. On Friday the 20th of March, ahead of the freeze up, we boiled over 24,000 litres! Last year […]
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Hi, Preparations are underway for the 2020 season. Based on the current weather we cannot predict what our season will be like. We do know that with a warm winter the season can start quite quickly; so, we have started to tap and almost have our line repairs done. I’m […]
Hi! I`ll be returning to the market this weekend (March 24th) with fresh syrup. Both Golden and Amber. Kim`s been busy making candy, sugar and butter too. The market is hosting Maple Fool`s Day. Many vendors will have maple themed items. You`re all likely wondering how the syrup season is […]